Sake 101
=Blind Tasting Challenge=
The Japanese Culinary Center would like to offer a basic sake class, "SAKE 101", on Thursday January 21st. We are going to taste 5 different types of sakes and introduce why each type gives you different tastes and flavors.
We also have a special "NAMA" sake at the event which we just received from Japan via Air. We would like you to experience how fresh Namazake is!
In this class, we would also like to do a blind tasting with the winner receiving a surprise gift. Whether you are a sake expert or just a sake lover, we welcome you and look forward to seeing you at the event.
Thursday, January 21st. 2010
Time: 6:30 p.m. - 8:30 p.m.
Location: Japanese Culinary Center
711 3rd Ave. New York, NY 10017 (On 45th St. Btw. 2nd & 3rd Ave.)
Price: $30 per person
Seats: 30 available
**
Tasting Types
Hakkaisan HONJOZO
From Niigata prefecture
Kikumasamune Taru-Sake JUNMAI
From Hyogo prefecture
Dassai 50 JUNMAI DAIGINJO
From Yamaguchi prefecture
Funaguchi Honjozo NAMA GENSHU
From Niigata prefecture
Shirakabegura KIMOTO Tokubetsu Junmai
From Hyogo prefecture
Special Sake
This Season's Nanbu Bijin NAMA
**
Register at www.japaneseculinarycenter.com
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**Reservations are on a first come first served basis. There will be a 30 person limit per class. **
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