Interview with Sasha Issenberg

Devin Stewart, from the Carnegie Council recently interviewed Sasha Issenberg, author of "The Sushi Economy".

For those of you who don't know who Sasha Issenberg is;
He has written for Slate, The Washington Monthly, Inc., Philadelphia, Conde Nast Traveler and George, where he served as a contributing editor. The Sushi Economy is his first book. He lives in Philadelphia.

If you are passionate about food, or just curious about the ins and outs of the food industry, and ways of the supply chain, this is a must read.

You can read the interview by clicking here.